Los Churreros is a READY-TO-COOK CHURROS
Cooking and Serving Instructions:
- ➢Fill the Cooking Pan or Deep Fryer with Cooking Oil enough to deep fry the Churros.
- ➢Heat the Cooking Oil in Pan at medium high heat for 5 minutes before frying. For Deep Fryers, heat the Cooking Oil at One Hundred Sixty (160) degrees Celsius for five (5)
minutes before frying. - ➢Deep fry the Churros Batters for five (5) minutes or until golden brown at MediumHigh or One Hundred Sixty (160) degrees Celsius.
- ➢Remove and drain the Cooked Churros in a paper towel or Oil Strainer when done.
- ➢Sprinkle the Cooked Churros with Cinnamon Sugar or Plain Sugar before serving.
How to cook Los Churreros Churros
Instructions
- Fill the cooking oan or deep fryer with cooking oil enough to deep fry the Churros
